Mon: Closed

Tue: 4:30pm – 8 pm ( Take-out only)
Wed-Sat: 11:30am – 8:30pm
Sun: 12:00pm – 8:00pm

Please notify us of any allergies. Thank you.


A01. Veggies Spring Rolls

Cabbage, taro, yam, carrot, mung bean, seasoning and wrap (contains peanuts). 2 rolls.

A02. Shrimp & Pork Spring Rolls

Taro, cabbage, pork, shrimp, seasoning, wrap (contains peanuts). 2 rolls.

A03. Fresh Roll (Gluten-Free)

Fresh veggies, vermicelli, tofu, pickle, served with lime fish sauce or miso sauce. 2 rolls.

A04. Beef Skewer (Gluten-Free)

Street grill in lemongrass, turmeric, galangal served with papaya pickle. 2 skewers.

A05. Chicken Satay (Gluten-Free)

Chicken marinated with herb and coconut milk served with papaya pickles. 2 skewers.

A06. Lemongrass Chicken Wings

Chicken wings, lemongrass mixed, maple syrup or BBQ. 10 pcs.

A07. Chicken Tom Yum (Gluten-Free)

Chicken, okra, beech and creamy mushrooms and an in-house made paste.

A08. Beef Jerky (Gluten-Free)

Beef Jerky grill made in house serve with papaya pickle. 100g.

A09. Brisket Grill (Gluten-Free)

Seasoned beef brisket grilled on high heat. 100g.

A10. Chicken & Shrimp Ball Soup (Gluten-Free)

Chicken balls with shrimp. Chicken broth contains dry seafood. 5 pcs.



S01. Mango Salad (Gluten-Free)

Chicken Breast or Shrimp, mango, basil & red peppers in a lime fish sauce.

S02. Thai Spicy Papaya Salad (Gluten-Free)

Papaya, green long beans, cherry tomato smash together in a seasoning sauce.


Weekly Specials

1st Bento 4

Pad thai noodle, Brisket Grill , chicken satay, Mango salad

Italian Strawberry Cream

Italian sparkle water, fresh strawberry syrup, cream.


Rice Dishes

R01. Classic Chicken Grill Combo (Gluten-Free)

Chicken grilled, steamed rice, fried egg, pickled veggies and lime fish sauce.

R02. Beef Jerky & Chicken Grill Combo (Gluten-Free without soy sauce)

Grill short ribs, steam rice, fried egg, lemongrass, maple syrup, green onion, veggies pickle serve w/lime fish sauce.

R03. Pork Chop Grill BBQ Glaze (Gluten-Free with no say sauce on rice)

Pork chop grill, BBQ sauce made in house, sautéed mushroom, red onion, butter, served with rice.

R04. House Fried Rice (Gluten-Free without Soy Sauce)

Fried rice, veggies or chicken, carrots, tofu, egg, lemongrass, lime leaves, garlic, red onions, pickle veggies, pineapple, basil and green onions.


Curry and Noodles

C01. Mom’s Chicken Curry (Gluten-Free)

Chicken, taro, yam, onions, curry paste, coconut cream, seasoning and a chili paste. Comes with rice.

N01. Vermicelli Bowl (Gluten-Free without Soy Sauce)

Vermicelli, veggies or chicken, red onions, spring roll, soy and lime fish sauce.

N02. Pad Thai (Gluten-Free)

Rice noodles, proteins (veggies or chicken) egg, tofu, beansprout, chive, red onion, pad Thai sauce (fish sauce and tamarind base).

N03. Udon Stir Fried

Udon, proteins (veggies or chicken), egg, tofu, red onions, garlic, sprouts, chives, soy sauce and a lime fish sauce.

N04. Drunken Noodles

Fresh rice noodles, tofu, red onions, proteins (veggies or chicken), tomato, sprouts, chili, basil, peanuts and soy with ginger base sauce.



D01. Andy’s Tiramisu

Mascarpon chess, egg, cream, sugar, sponge cake, coffee and coconut cream.

D02. Squash Custard (Gluten-Free &N Dairy-Free)

Buttercup squash, coconut cream, egg and sugar.